Baking with children recipes
Have fun with our easy, kid-friendly recipes. Fairy cakes and sponge cakes are simple to make and fun to decorate. Muffins and scones are still a treat, but typically contain less sugar. Bread is often a big hit – little ones love playing with the dough!
by Justine Pattison
Flapjacks are perfect for taking to work, school or having a snack with a cuppa! You can use any of the dried fruit and nuts you like. This version is slightly more healthy than normal, with a bit less butter and syrup, so it's great for families.
Each serving provides 231 kcal, 4.5g protein, 27g carbohydrates (of which 14g sugars), 11g fat (of which 5g saturates), 3g fibre and 0.25g salt.
