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Merthyr-born Michela Chiappa explores the modern Welsh Italian community, discovering that it is food and family that unites the two cultures.

Merthyr-born Michela Chiappa explores the modern Welsh Italian community, visiting the cafes and fish and chip shops that still serve up a feast. She discovers that whilst some traditions are the same, others have really changed. Michela finds that it's food and family that unites the two cultures - but when it comes to sport, do they support Wales or Italy?

29 minutes

Last on

Sat 7 Sep 2019 11:30

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  • 00:09

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    An Afternoon On Condale Lake

Credits

Role Contributor
Presenter Michela Chiappa
Producer Sara Allen
Series Producer Ian Durham
Executive Producer Tim Green

Broadcasts

  • Sun 22 Mar 2015 18:30
  • Wed 2 Sep 2015 19:00
  • Tue 8 Nov 2016 19:00
  • Fri 25 Nov 2016 08:30
  • Wed 4 Sep 2019 19:30
  • Sat 7 Sep 2019 11:30

Michela Chiappa on food and family

Michela Chiappa on food and family

Why being a Welsh Italian has influenced her cooking.